Turning Green
15th Anniversary
Benefit Dinner

Thursday, November 21 at 6pm
Mill Valley, California

Join us for an inspiring evening celebrating 15 years of Turning Green & Conscious Kitchen.
We will proudly introduce the Project Green Challenge Finalists, a powerful
collective of next generation leaders and changemakers.


6 pm  Organic wine reception & Auction 

7 pm  Farmers’-market-inspired, chef-prepared dinner 

8 pm  Program & panel  




Special Guest  

John Chester  Farmer & filmmaker, Biggest Little Farm



Denise St. Onge  Greens Restaurant 

Laurence Jossel  Nopa

George DuFresne  Beerworks 

Omar Huerta  Barrel House Tavern 

Guillaume Pfahl  Conscious Kitchen 

Neka Pasquale  Urban Remedy

Ashley Ugarte  Pastry Chef


Organic Farmers  

Full Belly Farm 

Green Gulch Farm 

Tomatero Farm 




To join us as a sponsor please call or write (415) 289-1001 / info@turninggreen.org


Description Price Remaining Quantity
Individual VIP Ticket
Preferred seating and VIP gift bag.
$500.00 500
Individual Ticket $250.00 498

Consider gifting tickets or a table to Turning Green Alums (415) 289-1001 / info@turninggreen.org

Meet Our Turning Green Alumni

who have changed their lives and our world over the past 15 years.